Side Dishes Archives

A tantalising consortium of vegetarian 'golden oldies'. These dishes are recognised by anyone who has delved into the enchanting delights of Indian culinary excellence.

All individual item prices are inclusive of VAT at 5% as of the 1st January 2018.

Brinjal Bhaji

Prepared with aubergines.

28.00 DHS
Cauliflower Bhaji

Spicy cauliflower florets.

28.00 DHS
Aloo Chana

Prepared with potatoes and chick peas.

28.00 DHS
Sag Aloo

Prepared with fresh spinach and potatoes.

28.00 DHS
Aloo Gobi

Prepared with potatoes and cauliflower florets.

28.00 DHS
Bombay Aloo

A medium spiced potato dish. A firm favourite.

28.00 DHS
Tarka Dal

A traditional lentil dish, finished with fried garlic.

28.00 DHS
Sag Paneer

A spinach and home made cheese favourite.

28.00 DHS
Chana Bhaji

Prepared with chick peas.

28.00 DHS
Mottor Paneer

Ponir with peas in a creamy sauce.

28.00 DHS
Bhindi Bhaji

Prepared with okra (lady’s fingers).

28.00 DHS
Mushroom Bhaji

Cooked with fresh local mushrooms.

28.00 DHS
Vegetable Baji

As above but slightly dry in consistency.

28.00 DHS
Vegetable Curry

A mixed vegetable medley.

28.00 DHS

Brit Balti

Restaurants in Al Barsha
& International City

AL BARSHA

INTERNATIONAL CITY

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Side Dishes

Brinjal Bhaji

Cauliflower Bhaji

Aloo Chana

Sag Aloo

Aloo Gobi

Bombay Aloo

Tarka Dal

Sag Paneer

Chana Bhaji

Mottor Paneer

Bhindi Bhaji

Mushroom Bhaji

Vegetable Baji

Vegetable Curry

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Al Barsha

International City