04 432 3891Open 4pm-11pm
04 432 7528Open 4:30pm-11pm
An ancient style of cooking which originated in the rugged North West frontier of India. All Tandoori dishes are marinated in yoghurt with garlic, ginger, chilli and select spices, and cooked in a clay tandoor oven over burning charcoal.
All individual item prices are inclusive of VAT at 5% as of the 1st January 2018.
Succulent marinated lamb chops with mint grilled to perfection.
Tandoori chicken, spicy wing,lamb tikka, chicken tikka, sheekh kebab and a plain nan bread.
Succulent marinated freshwater extra large king prawns barbecued on charcoal with green peppers, tomatoes & onions.